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Product Description
IT'S EASY
It has a simple on-off switch and simple one touch operation.
GREAT MILK FROTH
With a sturdy stainless steel whisk, whip your milk, including non-dairy milk, into delicious foam.
Instructions
- Heat your milk, but don't bring it to boil.
- Don't fill up the cup full of milk because during the foaming process, milk froth will rise and could overflow.
- Insert the stainless steel whisk part of the frother into the milk. Then tourn it on when it is inserted to avoid splashing the milk.
- Move the frother up and down slowly. Occasionally bring the rod to the top to absorb some air to create foam.
- Once you have a nice frothy texture, pour or scoop the the foam on to your favorite coffee, espresso, tea, cappuccino or latte cafe beverage. Enjoy!
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